Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, urap bali #eattherainbow. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Urap Bali #eattherainbow is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Urap Bali #eattherainbow is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have urap bali #eattherainbow using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Urap Bali
- Prepare 300 gr fresh shredded coconut (if frozen, thaw it completely)
- Make ready 2 long red chillies (more if you like)
- Prepare 4 eshallots or 1 red onion
- Get 4 garlic
- Take 1 cm galangal
- Prepare 1⁄2 cm lesser galangal
- Take 5 kaffir lime leaves (remove the middle stem)
- Take 2 tsp salt
- Get 1 TBSP coconut sugar
- Take 1 TBSP oil
- Take 1 cup shredded carrots
- Make ready 1.5 cup shredded silver beets
- Get 1 cup bean sprouts (remove tails)
- Get 4 pcs snake beans chopped
- Take 1 zucchini julienne cut
Steps to make Urap Bali
- Dry fry coconut until a little bit brown. Set aside.
- Blend all spice. Fry with oil until fragrant.
- Pour the shredded coconut in the same pan. Stir until all mixed. It should be a bit too salty at this stage.
- Steam veggies until cooked. Snake bean takes longer to cook.
- Mix all veggies with the spices coconut. Serve.
So that is going to wrap it up with this exceptional food urap bali #eattherainbow recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!